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Blueberry Cream Cheese Bars

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Looking for a quick and easy dessert recipe? Look no further than these Blueberry Cream Cheese Bars!

Made with cake mix and pie filling, these bars are simple to make and taste delicious. Plus, they’re perfect for any occasion – whether you’re hosting a party or just looking for something sweet to snack on.

So if you’re looking for an easy dessert that’s sure to impress, give these blueberry cream cheese bars a try!

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!
Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Why You Will LOVE This Blueberry Cream Cheese Bar Recipe

  • Simple dessert made with pie filling and cake mix
  • Can also be made from scratch
  • Can be made with any pie filling for different flavours!
  • Easy dessert bar for any occasion
  • Freezes well
Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Blueberry Cream Cheese Bar Variations

Add pecans – Give the crust a nutty crunch by adding a cup of toasted pecan pieces.

Use Fresh Blueberries – Make your own blueberry pie filling by cooking down 3 cups of fresh blueberries with a half cup sugar and a teaspoon of cornstarch.

Shortbread crust – Replace the cake mix crust with 1 cup salted butter, 2 cups all-purpose flour, and 1 cup granulated sugar.

Change the filling – You can use any type of pie filling you like.

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Tips for the BEST Blueberry Bars

  • Be sure to bake the crust until golden brown so that it is sturdy enough for the pie filling.
  • Let these bars chill a bit before slicing. If you try to slice the bars while still warm, the filling will ooze out.
  • Serve with a scoop of vanilla ice cream or a dollop of whipped cream.
Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

How to Store Leftover Blueberry Cream Cheese Bars

If you have any leftover blueberry cream cheese bars, you can store the bars in an airtight container or covered tightly in plastic wrap in the fridge for up to 1 week.

You can also freeze the bars for up to 3 months. Wrap the bars tightly in plastic wrap or aluminum foil, and place in a freezer bag to store. To thaw, place the frozen bars in the fridge overnight.

Ingredients for Blueberry Cream Cheese Bars.

About the Ingredients for Blueberry Cream Cheese Bars

Cake mix – Stick with either yellow cake mix or vanilla cake mix for the crust. Butter pecan cake mix is an excellent option too.

Butter – Softened butter here. You can use unsalted or salted.

Eggs – Make sure you start with room temperature eggs.

Blueberry pie filling – You can substitute with any pie filling you like if you want to change it up.

Cream cheese – Use full fat cream cheese for the best flavour. Substitute with light cream cheese for a lighter dessert. Be sure to start with softened, room temperature cream cheese so it is easier to work with.

Sugar – Just plain granulated white sugar.

Vanilla extract – Pure vanilla extract is best, clear vanilla is great too as you will get a whiter looking glaze.

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

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Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

How to Make Blueberry Cream Cheese Bars

Yields: 16 Servings | Prep time: 15 Minutes | Cook time:

Ingredients:

  • 1 box White Cake Mix
  • 1 cup Butter, softened
  • 2 Eggs, room temperature
  • 21 oz can Blueberry Pie FIlling
  • 8 oz Cream Cheese, softened
  • 1/2 cup Granulated sugar
  • 2 teaspoons Vanilla extract

Directions:

Preheat oven to 350 degrees Fahrenheit. Grease a 9×9″ pan and set aside.

Cake mix crust ingredients in a large bowl.

Mix together cake mix, 1 egg and butter until it forms a uniform crumbly mixture.

Set aside 1 cup of this mixture to use as a topping later.

Cake mix crust pressed into a baking pan.

Press the remaining crumb mixture into prepared pan.

Bake for 12 minutes, the crust should start to get a little golden brown.

Pie filling spread out over the crust.

Spread the pie filling on top of the baked crust.

Cream cheese filling in a large bowl.

Cream together the cream cheese, remaining egg, sugar and vanilla until creamy.

Cream cheese layer spread over the blueberry pie filling.

Spread cream cheese mixture over the pie filling.

Cake mix crumb sprinkled over the top of the cream cheese layer.

Sprinkle the reserved crumb over the top of the cream cheese mixture.

Bake for 30-34 minutes or until the top begins to lightly brown.

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Allow to cool then refrigerate for about an hour before serving.

Blueberry Cream Cheese Bars
Yield: 16 Servings

Blueberry Cream Cheese Bars

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour

Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

Ingredients

  • 1 box White Cake Mix
  • 1 cup Butter, softened
  • 2 Eggs, room temperature
  • 21 oz can Blueberry Pie Filling
  • 8 oz Cream Cheese, softened
  • 1/2 cup Granulated sugar
  • 2 teaspoons Vanilla extract

Instructions

  1. Preheat oven to 350 degrees Fahrenheit. Grease a 9×9″ pan and set aside.
  2. Mix together cake mix, 1 egg and butter until it forms a uniform crumbly mixture.
  3. Set aside 1 cup of this mixture to use as a topping later.
  4. Press the remaining crumb mixture into prepared pan.
  5. Bake for 12 minutes, the crust should start to get a little golden brown.
  6. Spread the pie filling on top of the baked crust.
  7. Cream together the cream cheese, remaining egg, sugar and vanilla until creamy.
  8. Spread cream cheese mixture over the pie filling.
  9. Sprinkle the reserved crumb over the top of the cream cheese mixture.
  10. Bake for 30-34 minutes or until the top begins to lightly brown.
  11. Allow to cool then refrigerate for about an hour before serving.

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Nutrition Information:

Yield:

16

Serving Size:

1 Square

Amount Per Serving: Calories: 294Total Fat: 22gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 68mgSodium: 229mgCarbohydrates: 22gFiber: 0gSugar: 9gProtein: 3g

This information is provided as a courtesy and for entertainment purposes only. This information comes from online calculators. Although frugalmomeh.com attempts to provide accurate nutritional information, these figures are only estimates.

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Made with cake mix and pie filling, this blueberry cream cheese bars recipe is a delicious and easy dessert that is perfect for any occasion!

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