This Peanut Butter Cup Smoothie Bowl recipe is a healthy dessert option that is full of flavour and fun!
Recently I shared with you a healthy breakfast idea, a Peanut Butter & Jelly Smoothie Bowl. Now I want to switch things up and share my recipe for a peanut butter cup smoothie bowl. It’s a dessert, but it’s a great healthy option and full of flavour!
This recipe features Kraft All Natural Smooth Peanut Butter in two ways. It’s in the smoothie, but it’s also in the peanut butter cookies which just happens to be my favourite way to use peanut butter.
Peanut Butter is so versatile; there’s endless inspiration and so many ways to use it. Add a little here or a lot there and you’ve taken an ordinary recipe and made it better. Peanut butter isn’t just a spread, it’s a way to make everything just a little bit more delicious. Kraft Peanut Butter is a great way to enhance your favourite recipes, snacks and drinks and with Kraft All Natural Smooth Peanut Butter, it can be healthy too.
My kids really loved eating this Smoothie Bowl, but they loved helping me make the Peanut Butter cookies we used to top it. Making peanut butter cookies with my mom was something I loved doing, but making them with my kids is even better.
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Peanut Butter Cup Smoothie Bowl
Ingredients:
1/3 cup milk (any type)
2 Tbsp unsweetened cocoa powder
1 banana, frozen
1/2 cup Kraft All Natural Smooth Peanut Butter
1 scoop vanilla frozen yogurt
Toppings:
Semi-sweet chocolate chips
Sliced banana
Peanut butter cookies
Directions:
In a blender, blend milk, cocoa powder, banana, Kraft All Natural Smooth Peanut Butter, and frozen yogurt until smooth. If smoothie is not thick enough, add ice, one cube at a time, and blend until smooth.
Pour smoothie into a bowl and top with suggested toppings.
Enjoy!
Peanut Butter Cup Smoothie Bowl
Ingredients
- 1/3 Cup Milk, Any type
- 2 Tbsp unsweetened cocoa powder
- 1 banana, frozen
- 1/2 Cup Kraft All-Natural Peanut Butter
- 1 Scoop Vanilla Frozen Yoghurt
Toppings
- Semi-Sweet Chocolate Chips
- Sliced Banana
- Peanut Butter Cookies
Instructions
- In a blender, blend Milk, Cocoa Powder, Banana, Kraft All Natural Smooth Peanut Butter, and Frozen Yoghurt until smooth. If smoothie is not thick enough, add ice, one cube at a time, and blend until smooth.
- Pour smoothie into a bowl and top with suggested toppings.
- Enjoy!
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Be sure to visit www.sticktogether.ca for more healthy, delicious and easy recipes using Kraft All Natural Smooth Peanut Butter. Follow along with hashtag #KraftPeanutBetterIt on social media too!
Disclosure: Although this post has been generously sponsored by Kraft Heinz Canada ULC, the opinions and language are my own.
Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!
Debbie White Beattie
Sunday 14th of August 2016
This recipe looks so good and I bet it's the biggest sugar rush
Liz Mays
Wednesday 18th of May 2016
Now that's a smoothie bowl my son would be all over. I'm totally treating him with it.
Laurent L
Wednesday 18th of May 2016
This looks great. Thanks for sharing the recipe.
Lynda Cook
Tuesday 17th of May 2016
This smoothie bowl looks awesome, perfect for the peanut butter cup fan!!
Paula
Tuesday 17th of May 2016
OMG well there goes my diet! This looks so good, like I've died and gone to heaven good where you can eat this everyday