Frosted Lemonade

Frosted Lemonade is a dreamy way to enjoy a classic and delicious lemonade with a sweet twist. Tart, creamy, and cool this is the perfect summer drink!

Well, here we are in mid-may and the weather still doesn’t know if it wants to be spring or winter. We had snow on the weekend. Snow.  On May 15th. That isn’t right.

In any case, here is a perfect treat for whenever that summer heat finally reaches us. Enjoy!

Frosted Lemonade

Serves: 2

INGREDIENTS:
1 cup Freshly Squeezed Lemon Juice
1/2 cup Sugar
2 1/2 cups Water
2 Cups Vanilla Ice Cream

DIRECTIONS
Add lemon juice and sugar to pitcher and stir until sugar is dissolved.
Add water and stir until well mixed.
Refrigerate at least 1 hour to chill.
Add 1 cup lemonade and ice cream to blender and blend until combined and frothy.
Pour into two glasses and garnish with lemon slice.

Continue to Content

Yield: 2

Frosted Lemonade

Prep Time: 5 minutes

Total Time: 5 minutes

Frosted Lemonade is a dreamy way to enjoy a classic and delicious lemonade with a sweet twist. Tart, creamy, and cool this is the perfect summer drink!

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Ingredients

• 1 cup Freshly Squeezed Lemon Juice
• 1/2 cup Sugar
• 2 1/2 cups Water
• 2 Cups Vanilla Ice Cream

Instructions

1. Add lemon juice and sugar to pitcher and stir until sugar is dissolved.
2. Add water and stir until well mixed.
3. Refrigerate at least 1 hour to chill.
4. Add 1 cup lemonade and ice cream to blender and blend until combined and frothy.
5. Pour into two glasses and garnish with lemon slice.

Nutrition Information:

Yield:

2

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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Elizabeth Lampman

Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!