Brownie and No Bake Cheesecake Christmas Sundae

This Brownie & No Bake Cheesecake Christmas Sundae is the perfect way to celebrate the holidays.  It is completely kid friendly – Picky eaters will love it!

Brownie and No Bake Cheesecake Christmas Sundae

BROWNIE RECIPE
Ingredients:

• 1/2 cup unsalted butter, melted
• 1/2 cup unsweetened cocoa
• 1/2 cup all-purpose flour
• 1 cup granulated sugar
• 2 eggs, room temperature
• 2 teaspoons pure vanilla extract
• 1/4 teaspoon Kosher salt

Directions:

Preheat oven to 350 and butter, grease or coat with non-stick spray a 9 “x 9” pan.  

1. Combine melted butter and unsweetened cocoa in a bowl and whisk until  butter and cocoa are incorporated.
2. Add granulated sugar and mix
3. Add eggs one at a time making sure egg is completely mixed before adding the next egg.
4. Next, add flour, Kosher salt, and pure vanilla extract until flour in completely mixed and you can no longer see the flour.
5. Spread evenly in a prepared pan and bake for 25 minutes or until a toothpick when inserted in the center comes out clean.
6. Remove from oven and cool, set aside.

NO BAKE CHEESECAKE FILLING
Ingredients:

• 14 oz sweetened condensed milk, I prefer Borden’s
• 8 oz sweetened whipped cream, I used Cool-Whip
• 1/3 cup lemon juice
• 8 oz cream cheese, softened, I used Philadelphia Cream Cheese

Directions:

1. In a mixing bowl of a stand mixer with a whisk attachment combine sweetened condensed milk, whipped cream, and cream cheese. Mix on low speed until all ingredients are combined
2. Add lemon juice and mix for about 1 minute
3. Set aside. 

You will also need the following

• 2 Candy Canes, crushed
• Red Food Coloring
• Green Food Coloring
• 4 Trifle Dessert Glasses

Assemble:

1. Squeeze 2 – 3 drops of red food colouring into the bottom of trifle glass. Swirl around making sure to get some red food coloring on the lower inside of trifle glass.
2. Spoon in 2-3 tablespoons of no bake cheesecake cream.
3. Add crumbled brownie
4. Spoon in another layer of no-bake cheesecake cream. 
5. Add 2-3 drops of green food colouring.
6. Top with a small amount of brownie and crushed candy cane.
7. Serve.

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Brownie and No Bake Cheesecake Christmas Sundae

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Ingredients

BROWNIE RECIPE

• 1/2 cup unsalted butter, melted
• 1/2 cup unsweetened cocoa
• 1/2 cup all-purpose flour
• 1 cup granulated sugar
• 2 eggs, room temperature
• 2 teaspoons pure vanilla extract
• 1/4 teaspoon Kosher salt

NO BAKE CHEESECAKE FILLING

• 14 oz sweetened condensed milk, I prefer Borden's
• 8 oz sweetened whipped cream, I used Cool-Whip
• 1/3 cup lemon juice
• 8 oz cream cheese, softened, I used Philadelphia Cream Cheese

You will also need the following

• 2 Candy Canes, crushed
• Red Food Coloring
• Green Food Coloring
• 4 Trifle Dessert Glasses

Instructions

Brownie

1. Preheat oven to 350 and butter, grease or coat with non-stick spray a 9 "x 9" or similar pan.
2. Combine melted butter and unsweetened cocoa in a bowl and whisk until butter and cocoa are incorporated.
3. Add granulated sugar and mix
4. Add eggs one at a time making sure egg is completely mixed before adding the next egg.
5. Next, add flour, Kosher salt, and pure vanilla extract until flour in completely mixed and you can no longer see the flour.
6. Spread evenly in a prepared pan and bake for 25 minutes or until a toothpick when inserted in the center comes out clean.
7. Remove from oven and cool, set aside.

NO BAKE CHEESECAKE FILLING

1. In a mixing bowl of a stand mixer with a whisk attachment combine sweetened condensed milk, whipped cream, and cream cheese. Mix on low speed until all ingredients are combined
2. Add lemon juice and mix for about 1 minute
3. Set aside.

Assemble

1. Squeeze 2 - 3 drops of red food colouring into the bottom of trifle glass. Swirl around making sure to get some red food coloring on the lower inside of trifle glass.
2. Spoon in 2-3 tablespoons of no bake cheesecake cream.
3. Add crumbled brownie
4. Spoon in another layer of no-bake cheesecake cream.
5. Add 2-3 drops of green food colouring.
6. Top with a small amount of brownie and crushed candy cane.
7. Serve.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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Elizabeth Lampman

Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!