Caramel Cheesecake Fruit Dip
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This easy Caramel Cheesecake Fruit Dip makes a great last minute addition for a party. Serve it with your favourite type of apples and drizzle it with a little extra caramel sauce and you’ve got a hit on your hands!
Caramel Cheesecake Fruit Dip
Ingredients:
8 oz cream cheese
1/2 cup caramel sundae sauce
Directions:
Place cream cheese in a mixing bowl and whip cream cheese until smooth and fluffy.
Stir in caramel sauce
Drizzle caramel over the top and serve chilled
Store in an airtight container in the fridge for up to 5 days
Caramel Cheesecake Fruit Dip
Ingredients
- 8 oz cream cheese
- 1/2 cup caramel sundae sauce
Instructions
- Place cream cheese in a mixing bowl and whip cream cheese until smooth and fluffy.
- Stir in caramel sauce
- Drizzle caramel over the top and serve chilled
- Store in an airtight container in the fridge for up to 5 days
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
I love the sound of this and it’s so quick, easy to make and sure to be a big hit too. 🙂
I don’t remember having this recipe before but it sounds wonderful as a fruit dip-bonus, easy to make! Thank you for this recipe.
I love having fruit and there is nothing nicer than serving it with a good dip.Thanks so much for the great recipe and it’s only two ingredients!
I have got to try this. So easy to make and yet so delicious!
Amazing how just two ingredients can create such a decadent treat!
We served this at brunch today and it was an instant hit,thanks !
Oh,the kids will love this and so will i!
My teen would love this, took me a while to convince him to try cheesecake and now he’s hooked. This would be quite the treat!