Chocolate Swirl Pumpkin Bread
This Chocolate Swirl Pumpkin Bread is a wonderful fall dessert perfect for serving on Thanksgiving!
World Egg day is on October 9th and there are many great reasons to celebrate and enjoy delicious Canadian eggs.
Just think about it, not only are eggs packed with essential nutrients like vitamins A, D, folate, iron, zinc
and choline but they are also super versatile. You can made everything from Salad dressing to Cake using eggs or eat them alone for a protein packed meal. Talk about the perfect food!
I’m thankful that Canadian farmers work so hard to provide fresh eggs regardless of season. Even Canadians in the Northwest Territories have access to local eggs! Did you know that Rural Canadian farm families deliver more than 595 million dozen egg each year? That’s a whole lot of eggs!
Since Canadians eggs are locally produced I am always sure that I am providing my family with a high quality food product. Be sure to look for the Grade A symbol before you purchase eggs for your family! Canadian Eggs are available in classic white and brown eggs to free range and free run to organic, omega3 and vitamin D enhanced. No matter how you choose to feed your family, Canadian egg farmers work hard to provide you with choices.
While eggs are an affordable source of complete protein containing all 9 essential amino acids, my favourite use for Canadian eggs is in my baking!
I was inspired by World Egg day to share with you this family favourite recipe that just couldn’t happen without Canadian Eggs: Chocolate Swirl Pumpkin Bread!
Chocolate Swirl Pumpkin Bread
Ingredients:
4 cups flour
1 1/4 tsp baking soda
3 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground cardamom
2 cups sugar
1 cup vegetable oil
4 large eggs
1 15 oz Can pure pumpkin puree
1/4 tsp salt
2/3 cup cocoa powder
4 Tbsp milk
Directions:
Preheat oven to 350°F.
Grease two loaf pans and set aside.
In a medium bowl combine the flour, baking soda, cinnamon, nutmeg, and cardamom. Set aside.
Whisk sugar, oil, pumpkin, eggs, and salt in a large bowl until well combined.
Add 1/3 of the dry ingredients to the wet mixture, and stir until completely combined, then add the rest in 2 more increments.
Spoon 2 cups of the batter into each pan.
Reserve 2 cups batter in measuring cup and set aside.
Mix the cocoa and milk into the remaining batter, then divide between the two pans.
Using a butter knife or small spatula, swirl the batter, being sure to lift the pumpkin batter from the bottom. Do not over-swirl.
Spoon reserved pumpkin batter over the top and swirl 2-3 more times.
Bake 60-75 minutes or until a skewer inserted into the centre comes out clean.
Allow to cool in the pan for 45 minutes, then transfer to wire rack to cool completely.

Chocolate Swirl Pumpkin Bread
Ingredients
- 4 cups flour
- 1 1/4 tsp baking soda
- 3 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp ground cardamom
- 2 cups sugar
- 1 cup vegetable oil
- 4 large eggs
- 1 15 oz Can pure pumpkin puree
- 1/4 tsp salt
- 2/3 cup cocoa powder
- 4 Tbsp milk
Instructions
- Preheat oven to 350°F.
- Grease two loaf pans and set aside.
- In a medium bowl combine the flour, baking soda, cinnamon, nutmeg, and cardamom. Set aside.
- Whisk sugar, oil, pumpkin, eggs, and salt in a large bowl until well combined.
- Add 1/3 of the dry ingredients to the wet mixture, and stir until completely combined, then add the rest in 2 more increments.
- Spoon 2 cups of the batter into each pan.
- Reserve 2 cups batter in measuring cup and set aside.
- Mix the cocoa and milk into the remaining batter, then divide between the two pans.
- Using a butter knife or small spatula, swirl the batter, being sure to lift the pumpkin batter from the bottom. Do not over-swirl.
- Spoon reserved pumpkin batter over the top and swirl 2-3 more times.
- Bake 60-75 minutes or until a skewer inserted into the centre comes out clean.
- Allow to cool in the pan for 45 minutes, then transfer to wire rack to cool completely.
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g


Disclosure: I am Egg Farmers of Canada ambassador campaign that is managed by SJ Consulting. I received compensation in exchange for my participation in this campaign.
The’re delicious!
I love eggs and I’m thankful for all the ways I can use them, for breakfast made a dozen different ways, for baking and making so many delicious treats.
I’m thankful for eggs because they make a great snack and are low in calories. And oh so good for you. I love how versatile they are from sandwiches, cakes, cookies, omlettes, quiche, the list just goes on and on. Couldn’t do with them.
I am very thankful for eggs because of the good nutrition they give my family!
Looks yummy!
I am thankful for eggs because i eat them everyday. They are healthy and taste great.
I’m thankful for eggs as they’re delicious and nutritious!
I get my eggs from my daughter who has a small farm. They are so delicious, can be cooked in so many ways (Salsa Eggs are my favourite) and are an excellent source of protein yet low in calories!
They are awesome in so many recipes from breakfast to dinner and even dessert.
Delicious!
They’re delicious and versatile
Eggs are not only delicious and very versatile, they are also an excellent source of protein, and I love my eggs!!
I,m thankful for eggs because they taste great!
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I am thankful for eggs so I can bake and so can my daughter who is studying to be a baker!
Protein and easy to make and eat
I’m thankful for eggs because they are tasty, inexpensive and a breeze to whip up. Not to mention baking.
eggs are irreplaceable .
It’s always a great dinner option when you can’t think of anything else!
Because without them angel food cake wouldn’t exist. Also breakfast.
Love Eggs; they are great because of the many ways you can use them from day to day, Thanks Egg Farmers Of Canada!
They are so versatile and can be eaten for any meal
You can eat them with everything!
I’m thankful that my super picky son likes egg salad sandwiches! It’s one of the few things I can send in his lunch!
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they are so good and so versatile
They’re a great protein option and so versatile.
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They’re my go-to breakfast food – and I do adore a good breakfast!
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I could use one of them.
I have eggs everyday. they are so delicious
Eggs breakfast, lunch, dinner, and desert need I say more!
I enjoy my eggs tremendously, they are so versatile and healthy, love them 🙂
Love eggs since I do a lot of baking and of course they are also so versatile, can be used in so many ways for hearty and healthy type of meals
Eggs taste great and have lots of protein. Also great for baking.
Eggs are easy to prepare, healthy and delicious!
Easy to make and delicious.
WOW, I want to go make some now!
i’m thankful for eggs because they’re the right companion for bacon
You can eat them with everything!
I’m thankful for them, they are delicious and a great source of protein.
I’m thankful for eggs because they are a great source of protein
I love using eggs in cakes. They are so full of protein so they make it somewhat healthier.
I am thankful for eggs because I love omelettes and you cannot bake cake or cookies without them!
I am thankful that eggs make a delicious breakfast!
I’m thankful with how versatile they are! There are so many things to do with them and all of them are delicious! Fried eggs, egg salad, deviled eggs, scrambled eggs, baking with them, potato and egg salad….it’s endless!!
i am thanksful that you get to make some sweet deserst with them! yummy
I’m thankful that eggs are delicious in both baking and cooking.
I am thankful for eggs because they are such a key ingredient in so many recipes! Thanks chickens for your eggs.
I’m thankfull for eggs for breakfast.
thankfull for eggs becasue 1. in college i was poor eggs were my main meal more than not. 2. you cant have breakfast without eggs bacon and eggs yummy
it’s a source of protein my toddler will actually eat! we love eggs!
I’m thankful for eggs because they offer me a huge variety as a parent who cooks dinner for her family! So much versatility on their own, & an important ingredient in thousands of recipes.
I am thankful for eggs because I love eggs
I am thankful for eggs because they can be used to create delicious snacks and meals!
Eggs are the perfect food and relatively inexpensive. They can be used for breakfast, lunch or dinner.
Because they are nutritious and used in so many ways
Because they are delicious and used in so many ways
Most of the things i bake with require them!
I am thankful for eggs because I love to eat them fried, boiled, poached and in many recipes. Bacon dipped in the runny yolks is just heavenly.
Eggs are good for my health and they taste great.
Quick and easy
thankful for eggs because they contain proteins and are quick to cook
Thankful for eggs because my kid is a picky eater, and when all else fails, he’s still always happy to have eggs.
I am thankful for eggs because they are a relatively inexpensive protein source, they are versatile, quick and easy, and its one of the few proteins that my picky 5 year old son will eat.
eggs are beautiful
I love eggs for all meals!
I’m thankful for eggs because they go in so many yummy things that I make.
I am thankful for eggs because you can use them in so many different ways + they provide a good source of protein!
Im Thankful because there delicious and nutricious!
That looks so delicious1 I cannot wait to try it! Perfect for fall entertaining!
I am thankful for eggs because they are delicious and nutritious.
I’m thankful for eggs because you can whip up fast and easy meals any time of day,not to mention cookies!
I am thankful for eggs because they are packed with protein and cook up very fast, not to mention they are also tasty.
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I’m thankful for eggs because there is so many different meals I can make using eggs.
I’m thankful because we use them almost daily, in recipes, for dinner (breakfast for dinner!), so versatile.
if it wasn’t for eggs I literally would never have been born.
if it wasn’t for eggs I literally would never have been born.
The protein value of eggs beats all other protein sources as to how the body is able to use that protein.
I’m thankful for eggs because they are an important ingredient in so many of my recipes.
I am thankful for eggs because they are a great source of protein and I start each day with a breakfast of 3 eggs.
Eggs are so versatile.
I’m grateful for the health and versatility of eggs.
They are delicious and versatile.
They are my go to stand by when ever I don’t have anything planned for a meal.
I love eggs, they make a quick healthy breakfast.
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They are healthy, delicious, and versatile!
I’m thankful for the nutrition we get from eggs. I use/eat a lot of eggs.
I am thankful for eggs because they are used for so many different things, for breakfast, for baking cakes, for decorating at Easter time.
I am thankful for eggs because my 4yr is not a meat eater yet but he loves eggs. At least thats one way of getting protein in him!
I’m thankful for eggs because without them all foods would be totally distasteful. Eggs make every dish so much more delicious.
Eggs are the best! They can be a full meal, a quick snack, or an important part of any cooking!
this looks delicious definitely have to give it a try!
i am thankful for eggs because they are a quick and nutritious breakfast
I am thankful eggs because I can use it is so many great recipes
I’m thankful for eggs because they do mine and my daughter’s bodies good!!
Most of my favorite baked goods contain eggs, I am thankful for all of the yumminess!!!
The most versatile food around. From stand alone to salads and baking, none would be the same without eggs.
I love how many delicious meals it helps make.
Eggs are healthy, delicious and my whole family loves them! Thank-you for the opportunity!!! 🙂
I am thankful for eggs and love hard boiled eggs.
They are amazing. Taste great, great in baking and a good source of protein.
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Eggs are the perfect little food package. So many uses and they taste great
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Delicious, nutritious and can be used in a multitude of ways.
Because they are nom nom nommy
Because they are nom nom nommy
I am thankful for eggs because they are so versatile. I rely on eggs for many different dishes whether it is breakfast, lunch, dinner or as snack. Definitely one food that I can’t go without.
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I love eggs because my kids love them
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I also love to bake with them and their great in so many meals 🙂
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Eggs are perfect for breakfast, dinner, tea and snacks – in all forms. Love them & grateful for them
I’m thankful for eggs because they are the nutritious, and are key to making delicious french toast (my fave!)
eggs are so yummy, I love having them, over easy, boiled, fried, poached you name it I love them!
I’m Thankful for eggs because they are healthy and the whole family loves them.
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SUCH a tasty and healthy food… Can do so much with them.. They are my fave! High five to EGGS!
I’m thankful for eggs because they’re one of the few foods my picky 3 year old daughter will eat 🙂
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I am thankful for eggs because of the good nutrition they give
I don’t eat a lot of meat, so I’m thankful for the protein in eggs.
Not only are they delicious but I’m thankful they are one of the few proteins my son will eat 🙂
When i was pregnant with both my boys i couldn’t handle cooking meat, but i could cook eggs! They’re so versitile and nutritious.
I love to make cakes from scratch, I have no idea how to make one without eggs. there are very few recipes for that…
I’m thankful for eggs because they are healthy, taste great and my kids love them!
Eggs are so versatile and healthy
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Go to work on an egg! It was the slogan for a reason 😉
I would love to win this for my wife
Eggs are a perfect little capsule of delicious and health!
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The are so versatile, you can include them in anything
because they make great breakfasts and fill me up until lunch
They are full of protein and easy to make ANYTHING!!!!
Eggs are a great source of protein and so satisfying.
I’m thankful for the protein eggs have.
when my shift ends at 8:30 but you have to work til 9pm and then go home and make supper…well….eggs are a stand by most days
eggs are a healthy whole food that i eat almost daily
Love eggs…good source of protein.
I am thankful because they are nutritious, relatively inexpensive and needed in many recipes
The ultimate meal at any time of the day, breakfast, lunch or dinner. Not many food items can make that claim.
eggs taste great and are useful in so many things
I’m thankful for eggs because they are delicious, versatile (on it’s own or as a ingredient!) and healthy!
I’m thankful for eggs because they are delicious, versatile (on it’s on or as an ingredient!) and healthy!
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Eggs are great and you can use them in so many ways and they can get added to recipes. You can eat them anytime of the day. To feed a family at a good price too.
They’re so yummy
I am thankful for eggs because I can use them for every meal and are a part of great desserts.
I am thankful for eggs because they are a protein that my kids will actually eat!
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I am thankful for eggs because they make baked goods!
i am thankful because they can be used in so many fantastic ways from breakfasts to dinners and snacks. They provide tons of protein which we all can use 🙂
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I’m thankful for eggs because they are a great source of protein, a quick and easy meal anytime of the day, and one of the esential base ingredients in all of my baking recipes.
Eggs start my Saturdays and Sundays and can easily make a quick and tasty meal on a week night.
Eggs are healthy, delicious and good source of protein.
Being gluten free and eat very little meat, eggs are a very important food for me. They are amazing in my gluten free baking, for meals and sometimes just for snacks. Full of protein!
I am grateful for eggs as they are a good source of protein
I am thankful for eggs as they are the main ingredient in most baking items.
Eggs give me legs
I am thankful for eggs because there are so many things you can make with them!
delicious protein
I’m thankful for eggs because they are quick, easy and can be part of any meal.
I like eggs because they are so versatile and quick to cook. You can use them in so many things and get your needed protein.
I am thankful for eggs because they provide a great breakfast for me.
i’m thankful for eggs because they are yummy, versatile, and inexpensive; not to mention packed with nutritional goodness
I am thankful for egg because from breakfast to desserts life would not be half as yummy with out them ! Eggs are just used in so much ! So good ! 😀
I am thankful for eggs because they are the only thing Sophie will eat since she’s had the stomach bug.
They taste so good. Plus they work in a lot of recipes
I am thankful for eggs for their protein.
Eggs make dinner easy and quick on those busy weeknights!
I’m thankful for eggs because they’re something nutritious that I can cook very quickly at the end of a work day.
most thankful for how many cooking options there are with eggs and how delicious they are. 🙂
Eggs are easy to cook and nutritious.
I’m thankful for eggs because they are a healthy breakfast and snack choice, but they are fabulous to bake with!
I am thankful for eggs because of they are healthy & taste great.
I am super thankful for eggs. I played a game before where the Question asks … if I can only have 1 food forever, what would it be.. I said eggs! I am a huge lover of eggs because it is so versitile and the taste!
I am thankful for them because as someone who doesn’t cook very well, I can make a number of healthy and diverse recipes using eggs that I know I will enjoy and won’t break my caloric budget!
I am thankful for eggs because they allow me to bake which I love to do, and also because they make the best breakfast casseroles that I love to have waiting for my family in the morning!
It’s full of protein, it’s cheap. Many recipes require eggs. The simplest recipe makes eggs delicious!
I’m a vegetarian and eggs serve as a great source of protein!
im thankful for the eggs that i make my kids for breakfast , they are fast ,easy, tasty, & heathy
I am thankful for eggs because it is such a versatile food item. Use eggs all the time. I love that it has a lot of nutritional value.
I am so thankful for eggs because they play an important part of my daily menu plan giving me a great protein boost for the day. They are so versatile and can be dressed up or down.
I’m thankful for eggs because they are so versatile and they are so good for us!
Love my protein
I love eggs because it is easy to cook various way of them and they are all delicious.
I am thankful for eggs because they are packed full of nutrition. They are very versatile, so many ways to cook them. They also make baking much more delicious.
I love eggs because they are full of vitamins and minerals and a fantastic source of protein. They are easy to make and very economical.
Thankful for eggs because they’re a quick & easy meal to serve my family when I’m pressed for time. I know my kids will eat them up & they’re healthy – thanks for the chance to win & tweet you next week!
Eggs are in everything and are part of a healthy diet!
Im so thankful for eggs because theyre used in so many of my favorite foods
I am thankful for eggs because I love Egg sandwiches. Most desserts require the use of egg. There’s no reason not to love eggs.
I lost 28 lbs eating a lot of eggs in my diet!!
An option for every meal
I am thankful for eggs because they are so full of nutrients and feed my family at a low cost.
because they make a great benedict
eggs natures perfect food
tastes great
I am so thankful for eggs because they have saved me on so many occasions! When I am lacking a meal plan for the evening eggs often save the night! Omelettes, scrambled eggs, bacon and eggs… Also, my kids have very different tastes in food, and one of the few things they both agree they love is eggs! So one less fight at meal time! And then there is the baking! Always have to have eggs on hand for muffins, cakes etc! They are truly a staple in this house, we love eggs!!
I am thankful for eggs as they are so delicious and easy to prepare.
Eggs are my favorite meal and I always have 2 dozen in the fridge!
How else would I make an omelette if I didn’t have eggs? I am thankful for eggs because they are great sources of protein and are helping lose some weight 🙂
I’m thankful for eggs because they are part of a nutritious breakfast for my family
they are so high in protein!
You can eat them for any meal of the day! I like having omelets for dinner!
Eggs are healthy, easy to make and delish!
i love eggs because they are a great food, for breakfast, lunch, dinner, or a snack!
I am thankful for eggs because they go so good with bacon!
I love eggs even if they are not good on my tummy but then mostly they are easy to make and easy to eat any time and/or anywhere
Because eggs are something everyone in our household will eat!
I am thankful for eggs. They are a wonderful source of protein.
+I love eggs because there’s so many amazing dishes that you can create from them. Thanks for the chance 🙂
I am thankful for eggs because they keep me going and have tons of protein
I am thankful 4 eggs. They are quick and easy to make and eat on the go. they are full of protein & gr8 to keep u full
I am thankful for eggs as they are a healthy and deliscious part of my family’s diet!
I’m thankful for eggs because they are healthy and a major staple in our family’s diet! I honestly don’t know what we’d do without them!
I am thank for eggs because they are so yummy!!! And they can turn into chicken that is also yummy!! 🙂
My kids love them and growing up in a farming community – we always have eggs.
I’m thankful for eggs because they are delicious and we can use them in so many recipes.
I am thankful for eggs because they are such a complete food and have so many uses.
I’m thankful for eggs ’cause they make breakfast quick and super-easy!
I am thankful for eggs because they are so versatile
They’re healthy, versatile, easy to prepare and they taste good!
I am thankful that eggs are such a versatile food that are packed with nutrients that we all enjoy.
Let me count the ways: Eggs are a great source of Protein; if you need protein for your meal, boil them and add to a salad; boil them and mash them with mayo to make egg sandwiches; simmer them in hot water(with a dash of vinegar) and put them on toast for a lo-fat meal.
You may cook so many dishes using eggs: potato salad; cakes, omelets; pancakes; cookies; desserts; blanc mange; cooked salad dressings.
Eggs are a staple in our home. Fresh Canadian eggs are so delicious and nutritious that I always keep at least 2 dozen in my frig at all times and we are only two most of the time.
If I have eggs in the frig, I know I will be able to bake, to have a light or heavier meal and be prepared for unexpected company at all times.
I just could not imagine a world or frig without Canada’s fresh eggs.
Eggs are such a staple in our home! I am thankful that they are so full of important nutrients and are so versatile.
eggs are a great natural food
eggs is something we eat often – so full of protein
Can’t wait to bake
They are a great source of protein, they taste delicious on their own, and they make so many recipes better!
I’m thankful for eggs because with the boiled egg I have every morning with breakfast, I get a bunch of proteins and other nutrients to get me going for the rest of the day. It also makes me feel full, too, so I get fewer random hunger pangs before lunch.
As a baker, I am thankful for the versatility of eggs.
I am thankful for eggs because they make wonderful and delicious and nutritious dishes for breakfast, lunch and supper
I am thankful for eggs because they are an ingredient that brings so many meals together. I think people often over look the egg, but you can use it so many wonderful ways!!
I’m thankful for eggs, because they are a food that animals provide us, which we can be harvested in a way that does not harm any chicken, and they provide a very nutritious meal.
Part-Time baker – what can you make without eggs ? With Christmas family events – eggs are essential for Egg-Nog and Cheesecake Cupcakes. Plus in the winter I love to make comfort food for my family – what better way to start the day than with Cinnamon & Apple pancakes. Eggs are the best little snacks today for a woman on the go !
I’m thankful for eggs because they are always great for a quick easy and delicious meal
I’m thankful for eggs because they are delicious on their own (cooked of course) and are great as part of recipes.
I am thankful for eggs as they are a quick item to get a good protein boost from!
Eggs are a great way to start off your day … with coffee of course!
We rely on eggs for so many things….food wouldn’t be the same without them!
I am thankful for eggs because they are an excellent source of protein after I’ve over extended myself and need that extra protein energy to repair my sore and aching muscles.
We eat a lot of eggs here. Healthy, easy, versatile and nutritious. The perfect food.
Quick and easy breakfast that can be prepared at the beginning of the week – and stops me from spending extra money for breakfast on the road.
I am thankful for eggs because I love baking with eggs as well as eating them for breakfast!
I am thankful for eggs because they make a filling and healthy breakfast and snack!
They help me eat healthy at breakfast
eggs are so versitle
They are delicious and healthy
Eggs help to stick my baking world together. Plus they are so versatile and taste great!
You can eat in so many different ways
I am very thankful for eggs…I can eat them for breakfast, lunch and dinner! Egg salad sandwiches are the best!
Eggs are so versatile, and so healthy and delicious!!
I love Eggs because they are so good for us and tasty too!
I’m thankful for eggs because it’s one food that my entire family enjoys, they’re very versatile and can be eaten for breakfast, lunch, or dinner and I feel that they’re a healthy source of protein.
Recently learned how to poach eggs and make Hollandaise sauce…easy, and quite delicious!
Eggs are a major part of breakfast in our house.
I’m thankful for eggs because it’s found in so many of my recipes!
I’m so thankful for eggs because they make a greal meal any time of the day…breakfast, lunch, or supper!
I am thankful for eggs ,because they are great for breakfast and baking.
I love eggs bc they are a cheap stable that provides protein and can be used in a million different ways. i
I AM THANKFUL FOR EGGS BECAUSE THEY DELIVER A LOT OF PROTEIN IN A HEALTHY DIET AND ARE VERY VERSATILE IN ANY DEVIOUSLY HOME-COOKED MEAL!
I am soooo thankful for eggs because they are such a great binder and a staple in yummy baked good ! 🙂
I am thankful for eggs because they are so versatile that can be used hundreds of ways in recipes and eating!
I am thankful for eggs, because they are the staple that helped me lose my weight. High in protein, low in calories
My kids will actually eat them!
I started appreciating eggs when only condiments were left in the fridge. One egg with rice (which was always in stock as an Asian) and frozen mixed veggies is enough to sustain me till the next grocery. When I started making Japanese dishes via Nami’s wonderful instructions at justonecookbook.com, I realized that eggs & chicken were good and satisfying nutritious meals. I often had more than enough servings left for the next meal. I’m grateful I came across her site and learned that I could eat what you can order outside in a Japanese restaurant. I saved by cooking at home. Since I’m also allergic, I can control the ingredients & make the appropriate substitutions.
Love the versatility and overall deliciousness of eggs in any meal!
We are very thankful for eggs in our household. We use them for breakfast every day and we use them often for cooking and baking as well. We would be lost without them.
Eggs are a treat for me as I can`t afford them often. They are perfect protein for me as a vegetarian.
I love eggs because they’re so versatile — perfect on their own in a variety of ways, or used in another dish to help complete it.
I am thankful for Eggs because they have been a staple in all gatherings of family and friends,in daily meals,cakes ,pastries an important ingredient in life.As a young child enjoying soft boiled eggs in an egg cup with my dad and British grandparents The egg shape is pleasing its abilities to make dishes magnificent , legendary. Even the great painters of history understood its wondrous properties so when you look at a Rembrandt you are seeing not just brush strokes and pigments but the egg that binds it altogether! Magnificent don’t you think?
I’m thankful for eggs because they are delicious, nutritious, versatile and quite inexpensive!
i am thankful for eggs because they are a key ingredient for so many delicious baking goodies!
Eggs are an easy inexpensive way to get protein! Love them!
tasty and pretty nice homemade gift to give for holidays
I am commenting this time on your recipe for pumpkin bread. I would alter it a little or maybe more than that. I would add less oil and sugar, add applesauce, skip the cocoa and add about half a cup of chocolate chips to each loaf. I will let you know when I make it and how the loaves turned out.
I’m not the biggest fan of pumpkin, but chocolate makes everything better.
I am glad you were inspired by world egg day to share this delicious looking chocolate swirl pumpkin bread with us.I have been looking for a good way to use some of my pumpkins up.