Peanut Butter & Jelly Cupcakes

 

 

Peanut Butter & Jelly Cupcakes

Ingredients:

1 package Yellow Cake Mix (Plus Ingredients needed to prepare mix)
1 Cup Strawberry Jelly

Peanut Butter Frosting Ingredients:

1/2 Cup Unsalted Butter, Softened
3/4 Cup Creamy Peanut Butter
2 Cups Powdered Sugar, Sifted
1/2 Tsp Vanilla
4 TBsp Cream

Directions:

Prepare cupcakes as directed then allow to cool completely.

Fill a pastry bag fitted with a medium round tip with jam jelly and insert tip into the top of the cupcakes and squeeze gently to fill centre of cupcake.

Alternatively, if you do not have a pastry bag, use a cupcake corer or knife to cut out a small cylinder from the top of the cupcakes and carefully spoon in the jelly.

Cream together Butter and Peanut Butter in a medium sized bowl until smooth.

Slowly add Powdered Sugar until mixed in and then add Vanilla.

Add Milk  a tbsp at a time and mix until light and fluffy, about 2 minutes.

Pipe Peanut Butter Frosting onto cupcakes.

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Peanut Butter & Jelly Cupcakes

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Ingredients

• 1 package Yellow Cake Mix, Plus Ingredients needed to prepare mix
• 1 Cup Strawberry Jelly
• Peanut Butter Frosting Ingredients:
• 1/2 Cup Unsalted Butter, Softened
• 3/4 Cup Creamy Peanut Butter
• 2 Cups Powdered Sugar, Sifted
• 1/2 Tsp Vanilla
• 4 TBsp Cream

Instructions

1. Prepare cupcakes as directed then allow to cool completely.
2. Fill a pastry bag fitted with a medium round tip with jam jelly and insert tip into the top of the cupcakes and squeeze gently to fill centre of cupcake.
3. Alternatively, if you do not have a pastry bag, use a cupcake corer or knife to cut out a small cylinder from the top of the cupcakes and carefully spoon in the jelly.
4. Cream together Butter and Peanut Butter in a medium sized bowl until smooth.
5. Slowly add Powdered Sugar until mixed in and then add Vanilla.
6. Add Milk a tbsp at a time and mix until light and fluffy, about 2 minutes.
7. Pipe Peanut Butter Frosting onto cupcakes.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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This post was originally published March of 2013 on FrugalMomEh.com.

Elizabeth Lampman

Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!