This Apple Cinnamon Syrup is fabulous poured over pancakes, waffles, cheesecakes and ice cream. It’s a sweet autumn treat that is super versatile as a syrup and sauce.
Apple Cinnamon Syrup
1-3/4 cup apple cider (or use apple juice)
1/4 cup brown sugar, packed
2 tablespoons corn starch
1teaspoon ground cinnamon
1/8 teaspoon nutmeg
Combine brown sugar, cornstarch, cinnamon and nutmeg in a saucepan and mix well. Add apple cider. Cook over medium heat stirring constantly until bubbly and slightly thickened.
Pour on pancakes, waffles, cheesecakes.
Store in an airtight container…if there’s any left.
Apple Cinnamon Syrup
- 1-3/4 cup apple cider, or use apple juice
- 1/4 cup brown sugar, packed
- 2 tablespoons corn starch
- 1 teaspoon ground cinnamon
- 1/8 teaspoon nutmeg
- Combine brown sugar, cornstarch, cinnamon and nutmeg in a saucepan and mix well. Add apple cider. Cook over medium heat stirring constantly until bubbly and slightly thickened.
- Pour on pancakes, waffles, cheesecakes.
- Store in an airtight container...if there's any left.
Serving Size:1 grams
Amount Per Serving: Unsaturated Fat: 0g
Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!
Tuesday 23rd of July 2019
Can I this be canned?
Wednesday 9th of August 2017
Thanks for the delicious looking apple cinnamon syrup recipe.I can't wait to try this over ice cream and pancakes! YUM! :)
Saturday 17th of June 2017
I really like this recipe for apple cinnamon syrup. It requires few ingredients, easy to make and sounds yummy. I love pancakes and I cannot wait to make this syrup and try it on some pancakes. Yum. Saved the recipe.
Debbie White Beattie
Thursday 16th of March 2017
This looks so delicious but I'd love to try this on all kinds of things especially toast or pancakes for breakfast, Yummy !
Saturday 29th of October 2016
This would taste so good on pancakes on Thanksgiving morning. A special twist.