Raspberry and Nutella Stuffed French Toast Sandwich

So this is messy.  Very messy.  However… it is beyond delicious and perfect for a nice little treat for the whole family.  I suppose you could replace the fresh berries with raspberry preserves but the nutella is so sweet as it is that the fresh, unadulterated raspberries work so well.

Think of this as Peanut Butter and Jam on steroids.

Raspberry and Nutella Stuffed French Toast Sandwich

Ingredients:

1/2 cup milk
2 eggs
6 slices day-old bread
2 tbsp butter/margarine or shortening
1/4 cup nutella
170-g container raspberries
1/4 cup sliced almonds (optional)

Directions:

Whisk together milk and eggs.

Melt butter in a pan over medium heat in a skillet.

Dip each bread slice into egg mixture until well covered on both sides.

Place bread into the skillet and let cook until browned.

To create almond “crust”, sprinkle sliced almonds over uncooked side prior to flipping. (Only on 1/2 of the bread slices.)

Turn bread over and let cook until browned. (Repeat with all of the slices of bread.)

Mash the raspberries in a bowl and the combine with the Nutella.

Spread Nutella mixture over french toast piece without almonds and top with a slice with almonds.

Serve Warm.

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raspberry and chocolate stuffed french toast sandwich

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Ingredients

• 1/2 cup milk
• 2 eggs
• 6 slices day-old bread
• 2 tbsp butter/margarine or shortening
• 1/4 cup nutella
• 170- g container raspberries
• 1/4 cup sliced almonds, optional

Instructions

1. Whisk together milk and eggs.
2. Melt butter in a pan over medium heat in a skillet.
3. Dip each bread slice into egg mixture until well covered on both sides.
4. Place bread into the skillet and let cook until browned.
5. To create almond "crust", sprinkle sliced almonds over uncooked side prior to flipping. (Only on 1/2 of the bread slices.)
6. Turn bread over and let cook until browned. (Repeat with all of the slices of bread.)
7. Mash the raspberries in a bowl and the combine with the Nutella.
8. Spread Nutella mixture over french toast piece without almonds and top with a slice with almonds.
9. Serve Warm.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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Elizabeth Lampman

Elizabeth Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys travelling, developing easy recipes, crafting, taking on diy projects, travelling and saving money!