Cucumber Cherry Tomato Salad
This cucumber cherry tomato salad is crisp, refreshing, and tossed in a tangy dressing – perfect for a quick side or light lunch.
This Cucumber Cherry Tomato Salad is a light and refreshing side dish that comes together in minutes. With crisp cucumbers, juicy cherry tomatoes, and zesty red onion, it’s a simple yet flavourful addition to any meal. Perfect for summer barbecues, quick lunches, or as a healthy side dish.
It’s crisp, tangy, and bursting with fresh flavours. Perfect for any occasion, it’s a must-try recipe that’s as easy as it is delicious!
Why You’ll Love This Recipe
- Quick & Easy – Ready in just a few minutes with minimal prep.
- Fresh & Healthy – Packed with vibrant, wholesome ingredients.
- Versatile – Enjoy as a side dish, add to grain bowls, or serve with grilled meats.
Tips for the Best Salad
- Use Fresh Ingredients – The fresher the produce, the better the flavour.
- Adjust Seasonings – Taste and adjust salt, pepper, or vinegar to your preference.
- Make it Creamy – Add crumbled feta cheese or diced avocado for a creamy twist.
- Add Protein – Toss in chickpeas or grilled chicken for a heartier salad.
Storage
- Refrigerator: Store leftovers in an airtight container for up to 2 days.
- Best Fresh: This salad is best enjoyed fresh, as the vegetables will release water over time.
Ingredients & Substitutions
- Thyme – You can use other chopped fresh herbs like basil or parsley for a fresh twist.
- Cherry Tomatoes – Sweet and juicy, but you can use grape tomatoes or chopped regular tomatoes if needed.
- English Cucumber – Offers a crisp bite with fewer seeds and thinner skin. Persian cucumbers or peeled garden cucumbers also work well.
- Red Onion – Adds sharpness and colour. For a milder flavour, soak the onion slices in cold water for 10 minutes before adding.
- Olive Oil – Extra virgin olive oil gives the best flavour, but any neutral oil like avocado or sunflower oil can be used in a pinch.
- Red Wine Vinegar – Bright and tangy, though white wine vinegar or lemon juice can be used as alternatives.
- Salt & Black Pepper – Essential for seasoning. Adjust to taste.
Looking for More Easy Salads?
Fresh, crisp, and full of flavour—this Copycat Olive Garden Salad is easy to make and perfect as a side or light lunch.
Crunchy rutabaga, crisp apples, and red cabbage tossed in a tangy dressing make this rutabaga apple slaw a perfect side for winter meals.
If you’re looking for a refreshing summer salad, try this tasty Watermelon Cucumber Salad with feta cheese, mint and basil.
Cucumber Cherry Tomato Salad
Yields: 4-6 Servings | Prep Time: 10 minutes
Ingredients:
- 4 cups cherry tomatoes, halved
- 1 English cucumber, sliced
- ½ red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon fresh thyme leaves
Directions:
- Prepare Vegetables – Slice the cucumber, halve the cherry tomatoes, and thinly slice the red onion.
- Mix Dressing – In a small bowl, whisk together olive oil, red wine vinegar, salt, pepper, and oregano.
- Combine & Toss – Add the vegetables to a large bowl, drizzle with the dressing, and toss to coat.
- Chill & Serve – Let sit for 10 minutes for the flavors to meld or serve immediately.
Cucumber Cherry Tomato Salad
This cucumber cherry tomato salad is crisp, refreshing, and tossed in a tangy dressing – perfect for a quick side or light lunch.
Ingredients
- 4 cups cherry tomatoes, halved
- 1 English cucumber, sliced
- ½ red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon fresh thyme leaves
Instructions
- Slice the cucumber, halve the cherry tomatoes, and thinly slice the red onion.
- In a small bowl, whisk together olive oil, red wine vinegar, salt, pepper, and oregano.
- Add the vegetables to a large bowl, drizzle with the dressing, and toss to coat.
- Let sit for 10 minutes for the flavors to meld or serve immediately.
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Nutrition Information:
Yield:
6Serving Size:
1/2 cupAmount Per Serving: Calories: 67Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 182mgCarbohydrates: 6gFiber: 2gSugar: 4gProtein: 1g
This information is provided as a courtesy and for entertainment purposes only. This information comes from online calculators. Although frugalmomeh.com attempts to provide accurate nutritional information, these figures are only estimates.
