Creamy Jalapeño-Bacon Stuffed Mini Peppers
These creamy stuffed mini peppers are filled with cheese, jalapeños, and bacon for a tasty appetiser that’s quick and always a crowd-pleaser.
Stuffed mini peppers are the perfect appetiser or snack when you want something easy, flavourful, and guaranteed to disappear fast. These bite-sized treats combine creamy, cheesy filling with a kick of jalapeño and crispy bacon, all nestled in sweet mini pepper halves. They’re the kind of dish that looks impressive but comes together in minutes with just a few simple ingredients.
Whether you’re hosting a party, bringing a dish to a potluck, or just want something savoury and satisfying to nibble on, these stuffed peppers fit the bill. The combination of cream cheese, cheddar, and sour cream makes the filling ultra-creamy, while the garlic and onion powders add subtle depth. Bacon adds a salty crunch that pairs beautifully with the sweet pepper shells. You can serve them cold, at room temperature, or warmed slightly – either way, they’ll be gone before you know it.
Tips for Best Results:
- Use softened cream cheese for easier mixing and a smoother filling. Leave it out at room temperature for 30 minutes beforehand.
- Adjust the spice level by using more or fewer jalapeños, or swap in mild green chilies for a milder version.
- For warm stuffed peppers, bake them in a 375°F (190°C) oven for 10–12 minutes until heated through and slightly golden.
- Make ahead: You can prepare these several hours in advance and refrigerate them until ready to serve.
- Try piping the filling into the peppers using a piping bag or zip-top bag with the corner snipped off for a neater presentation.
Ingredients and Substitutions:
- Mini sweet peppers: Look for fresh, firm peppers. You can substitute baby bell peppers if needed.
- Cream cheese: Full-fat works best, but light cream cheese can be used.
- Jalapeños: For less heat, remove seeds and membranes, or use fewer peppers.
- Cheddar cheese: A sharp cheddar adds flavour, but Monterey Jack, Colby, or pepper jack are great substitutes.
- Garlic & onion powder: These pantry staples add depth; you can use fresh garlic/onion finely minced if preferred.
- Bacon: Use ½ cup of crumbled cooked bacon. Store-bought real bacon bits can work in a pinch.
- Sour cream: Adds creaminess and tang. You could substitute plain Greek yoghurt.
Creamy Jalapeño-Bacon Stuffed Mini Peppers
Yields: 12 Servings | Prep Time: 10 minutes
Ingredients:
- 1 pound mini sweet peppers, halved lengthwise and deseeded
- 8 ounces cream cheese, softened
- 2 jalapeños, deseeded and finely diced
- ½ cup shredded cheddar cheese
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ cup crumbled cooked bacon
- ¼ cup sour cream
Directions:
- In a medium mixing bowl, combine the cream cheese, jalapeños, cheddar cheese, garlic powder, onion powder, crumbled bacon, and sour cream. Mix until smooth and well combined.
- Spoon or pipe the filling into each mini pepper half, smoothing the tops.
- Serve immediately, or refrigerate until ready to serve.
Creamy Jalapeño-Bacon Stuffed Mini Peppers
These creamy stuffed mini peppers are filled with cheese, jalapeños, and bacon for a tasty appetiser that’s quick and always a crowd-pleaser.
Ingredients
- 1 pound mini sweet peppers, halved lengthwise and deseeded
- 8 ounces cream cheese, softened
- 2 jalapeños, deseeded and finely diced
- ½ cup shredded cheddar cheese
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ cup crumbled cooked bacon
- ¼ cup sour cream
Instructions
- In a medium mixing bowl, combine the cream cheese, jalapeños, cheddar cheese, garlic powder, onion powder, crumbled bacon, and sour cream. Mix until smooth and well combined.
- Spoon or pipe the filling into each mini pepper half, smoothing the tops.
- Serve immediately, or refrigerate until ready to serve.
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Nutrition Information:
Yield:
12Serving Size:
2 HalvesAmount Per Serving: Calories: 124Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 30mgSodium: 150mgCarbohydrates: 4gFiber: 1gSugar: 3gProtein: 4g
This information is provided as a courtesy and for entertainment purposes only. This information comes from online calculators. Although frugalmomeh.com attempts to provide accurate nutritional information, these figures are only estimates.
