Cocktail meatballs are a staple at get-togethers and potlucks, and these Thai-inspired Cocktail Meatballs are a delicious way to change things up. The complex flavours, provided by the curry paste and fish sauce, are beautifully completed by the pineapple and chili dipping sauce.
Thai Cocktail Meatballs
Prep Time: 10 minutes | Cook Time: 24 minutes | Makes: 10 servings
Ingredients:
- 1 large Egg
- 1/2 Cup (120 mL) Rolled Oats
- 1 lb (454 g) Lean Ground Beef
- 1 Tbsp (15 mL) Thai Kitchen Green Curry Paste
- 2 Tbsp (30 mL) Thai Kitchen Premium Fish Sauce
- 1/2 tsp (2.5 mL) Club House Sea Salt
- 2 Cloves Garlic, finely minced
- 3/4 Cup (200 mL) Thai Kitchen Pineapple & Chili Dipping Sauce
- Sliced Green Onion and Sesame Seeds to Garnish
Instructions:
1. In a large bowl, combine the egg, oats, beef, curry paste, fish sauce, salt and garlic.
2. Set the mixture aside for 5-10 minutes and preheat your oven to 325ºF (160ºC).
3. Form the mixture into tablespoon sized meatballs and place on a cooling rack sitting on a foil-lined baking sheet.
4. Bake the meatballs for about 24 minutes, or until just done.
5. Pour Pineapple and Chili Dipping Sauce into a large skillet over medium heat.
6. Place the meatballs in a single layer in the skilled with the sauce and toss to coat each meatball.
7. Transfer to a serving platter and garnish with green onion and sesame seeds.
8. Serve while still warm.
- 1 large Egg
- 1/2 Cup Rolled Oats 120 mL
- 1 lb Lean Ground Beef 454 g
- 1 Tbsp Thai Kitchen Green Curry Paste 15 mL
- 2 Tbsp Thai Kitchen Premium Fish Sauce 30 mL
- 1/2 tsp Club House Sea Salt 2.5 mL
- 2 Cloves Garlic finely minced
- 3/4 Cup Thai Kitchen Pineapple & Chili Dipping Sauce 200 mL
- Sliced Green Onion and Sesame Seeds to Garnish
-
In a large bowl, combine the egg, oats, beef, curry paste, fish sauce, salt and garlic.
-
Set the mixture aside for 5-10 minutes and preheat your oven to 325ºF (160ºC).
-
Form the mixture into tablespoon sized meatballs and place on a cooling rack sitting on a foil-lined baking sheet.
-
Bake the meatballs for about 24 minutes, or until just done.
-
Pour Pineapple and Chili Dipping Sauce into a large skillet over medium heat.
-
Place the meatballs in a single layer in the skilled with the sauce and toss to coat each meatball.
-
Transfer to a serving platter and garnish with green onion and sesame seeds.
-
Serve while still warm.
#TKEveryday Recipe Challenge (VOTE TO WIN FAB PRIZES!)
I’m thrilled to be taking part in the Thai Kitchen Canada’s Season 2 #TKEveryday Recipe Challenge along with 4 other Canadian bloggers. VOTE for this recipe to enter to win $4000 in prizes including an amazing Gordon Ramsay Cookware Set valued at $1500! Vote for my Thai Cocktail Meatballs! Good luck!
Disclosure: This post is sponsored by Thai Kitchen Canada. Recipe creations and opinions are genuine and my own.
- Coconut Lime Glycerin Soap - May 25, 2020
- Popcorn Cupcakes - May 19, 2020
- Styrofoam And Paper Birdhouse - May 12, 2020
We love meatballs and this is a great combination of flavors to try. Great as a meal or appetizer. Your photos are really nice too.
These look and sound great! Would be nice to find a new recipe for cocktail meatballs than the one I have been using for years so I will have to try this recipe out!
Meatballs are always a favorite at Potluck and other meals . The above recipes for Thai meatballs sound delicious and may soon be added to our favorite recipes.
just love meatballs when we have a get together. Great little snack
My husband loves homemade meat balls, this sounds good and so different.
Those look great!
Cocktail meatballs are a staple of pretty much every party I have ever hosted. I like your take on them.
Those look really good. My daughter tasted some meat balls at a party and has been begging me to make some. Thanks for this yummy looking recipe.
These look so good! Meatballs are the best snack/party food/appetizers our there, in my opinion.
Meatballs! Nom nom nom! I love meatballs. They’re prefect for just about any occasion.
Anytime you serve meatballs, you’re instantly the super hero of the party. They’re always a hit!
I love meatballs! I’ve never had Thai food before but I’d love to try these!
These sound delicious! They’re a lot different than the meatballs I usually make, so they’re perfect when I want to try something new.
I’m literally drooling over your photos in this competition – this one too. Looks delicious, will have to try this soon!
That’s such a good idea!!!
I love meatballs and never thought of adding a thai fish sauce. It looks so good and your pictures are just amazing
That sounds like a great take on meatballs! I’d love to try them out myself!
This looks like a great meatball recipe. I will have to make some this weekend for my daughter. Meatballs are her favorite.
These look and sound delicious,going to make these when I get time
these look and sound so delish , a must try hubby loves meatballs thanks for sharing the recipe , yummy 🙂
What a beautiful presentation! Just the thing for my Girls Club when they visit my home!
These sound delicious and really flavourful!
These look delicious,I love meatballs
Oh these sound great!! We like to have a meal once a month with all appys – this is so going into the few we do all the time!
M
Meatballs! Yum
These sound like they’d go good with some rice noodles for a twist on spaghetti and meatballs. Chicken and pork would be a nice alternative to beef as well.
Meatballs are always a favorite at Potluck,thats my first pick
Never tried making Thai meatballs. Looks like a delicious appetizer!
These look super yummy!! I can’t wait to give them a try at my next get together, ty for sharing!! :o)
Meatballs are always a favorite at our house.
nice to find a new recipe for cocktail meatballs.Thai..we have been using the same recipe for years
These look so delicious.I am going to try them soon.Thanks for the awesome recipe.
This will be great to make for a small party I am going to on the weekend.