Watermelon and Mint Ice Pops

These Watermelon & Mint Ice Pops are quite possibly one of the most refreshing summer treats you can easily make at home yourself!

Watermelon and Mint Ice Pops

Ingredients:

1 Cup Water

1/2 Cup Sugar

1/4 Cup Fresh Mint Leaves

3 Cups Seedless Watermelon

Directions:

In a small saucepan, bring the water, sugar and mint to a simmer and stir until the sugar has dissolved.  Remove from the heat and set aside to cool slightly before removing the mint leaves.

Blend the watermelon until smooth in a blender on the whole juice setting if applicable.

Add the syrup and pulse for a few seconds to mix.

Pour the mixture into your ice pop moulds and freeze for at least 6 hours before enjoying.

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Watermelon and Mint Ice Pops

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Ingredients

• 1 Cup Water
• 1/2 Cup Sugar
• 1/4 Cup Fresh Mint Leaves
• 3 Cups Seedless Watermelon

Instructions

1. In a small saucepan, bring the water, sugar and mint to a simmer and stir until the sugar has dissolved. Remove from the heat and set aside to cool slightly before removing the basil leaves.
2. Blend the watermelon until smooth in a blender on the whole juice setting if applicable.
3. Add the syrup and pulse for a few seconds to mix.
4. Pour the mixture into your ice pop moulds and freeze for at least 6 hours before enjoying.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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