No Churn Jello Swirl Ice Cream

No Churn Jello Swirl Ice Cream is a dessert that kids are sure to love!  This is surprisingly easy to make, and is full of bright, fruity swirls of flavour!

Love No Churn Ice Cream?

Me too! Check out some of my other favourite no churn ice cream recipes:

No-Churn Mango Ice Cream

No-Churn Roasted Marshmallow Ice Cream

No-Churn Strawberry Rhubarb Ice Cream

No Churn Jello Swirl Ice Cream

Ingredients:       
2 cup Heavy Cream
14 oz Sweetened Condensed Milk
1 small box Lime Gelatin
1 small box Orange Gelatin

Directions:
Whip heavy cream until stiff peaks form.

Beat in condensed milk until well blended.
Spread about 1/5 of cream mixture in loaf pan.

Top with 1/2 of orange gelatin powder.
Top with another 1/5 of cream mixture.
Top with 1/2 of lime gelatin powder.
Top with another 1/5 of cream mixture.
Top with 1/2 of orange gelatin powder.
Top with another 1/5 of cream mixture.

Top with 1/2 of lime gelatin powder.
Top with remaining of cream mixture.

Place in freezer for at least 5 hours.

Enjoy!

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No Churn Jello Swirl Ice Cream

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Ingredients

• 2 cup Heavy Cream
• 14 oz Sweetened Condensed Milk
• 1 small box Lime Gelatin
• 1 small box Orange Gelatin

Instructions

1. Whip heavy cream until stiff peaks form.
2. Beat in condensed milk until well blended.
3. Spread about 1/5 of cream mixture in loaf pan.
4. Top with 1/2 of orange gelatin powder.
5. Top with another 1/5 of cream mixture.
6. Top with 1/2 of lime gelatin powder.
7. Top with another 1/5 of cream mixture.
8. Top with 1/2 of orange gelatin powder.
9. Top with another 1/5 of cream mixture.
10. Top with 1/2 of lime gelatin powder.
11. Top with remaining of cream mixture.
12. Place in freezer for at least 5 hours.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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