These Pizza stuffed Mini potatoes are wonderful served as a gluten free appetizer, snack or even as a side dish. They are fun enough for even the pickiest kid but delicious enough that adults will be fighting over the last one. I like to serve mine as a side when we have steak since I get pretty bored of plain old potatoes.
Pizza Stuffed Mini Potatoes
Ingredients:
24 Baby Potatoes, Any variety
2 Tbsp Olive Oil
Salt & Pepper
1 Can Pizza Sauce
1 Cup Mozzarella Cheese, Grated
2 Small Pepperoni or Turkey Sausage Snack Sticks, sliced
Directions:
Preheat the oven to 425 degrees F.
In a medium bowl toss the potatoes in the olive oil, salt, and pepper then spread out on a baking sheet.
Bake for 20 to 25 minutes.
Remove potatoes from the oven and allow to cool slightly.
Carefully hollow out each potato by slicing off the top and using a small spoon to scoop out most of the flesh and tops into a bowl.
Mash the potato with a masher or a fork, then combine it with the pizza sauce and most of the cheese, reserving some to top the potatoes with.
With a small spoon, stuff the mixture back into the potato shells, mounding the tops slightly.
Place the potatoes back on your baking sheet and top each with mozzarella cheese and a slice of pepperoni.
Preheat the oven to 450 degrees F.
Bake for to 10 minutes and serve warm.
- 24 Baby Potatoes Any variety
- 2 Tbsp Olive Oil
- Salt & Pepper
- 1 Can Pizza Sauce
- 1 Cup Mozzarella Cheese Grated
- 2 Small Pepperoni or Turkey Sausage Snack Sticks sliced
-
Preheat the oven to 425 degrees F.
-
In a medium bowl toss the potatoes in the olive oil, salt, and pepper then spread out on a baking sheet.
-
Bake for 20 to 25 minutes.
-
Remove potatoes from the oven and allow to cool slightly.
-
Carefully hollow out each potato by slicing off the top and using a small spoon to scoop out most of the flesh and tops into a bowl.
-
Mash the potato with a masher or a fork, then combine it with the pizza sauce and most of the cheese, reserving some to top the potatoes with.
-
With a small spoon, stuff the mixture back into the potato shells, mounding the tops slightly.
-
Place the potatoes back on your baking sheet and top each with mozzarella cheese and a slice of pepperoni.
-
Preheat the oven to 450 degrees F.
-
Bake for to 10 minutes and serve warm.
Love Potatoes? Check out these other great recipes for preparing spuds by some of my blogger friends:
Roasted Potatoes with Poblano Peppers (Papas con Rajas)
Elizabeth
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Will definitely make this – great idea!
Awesome idea,they look so good,thanks for this one….even my picky eater would love this
The grandkids would love these along with their parent’s. I think I would eat a few too
Stuffed potatoes?! Wow! What a fantastic idea. Great recipe and awesome pics
What a fun-looking appetizer! It’s hard to find appetizers to serve gluten-free friends, since so many involve breading.
What a fun idea for the little potatoes, thanks I am going to try this out!
They look delicious!
What a great idea! Perfect for as appies for parties.
These are so cute! Thanks for sharing the reicpe!
What a great idea! Sounds like an easy appy to make!
I f you have enough appetizers you wont need a meal. This recipe is a keeper
My kids would definitely enjoy these. They will be great with our own garden potatoes!
These looks really neat! I never would have thought of this but def gonna try them
Tried them..loved them
making these for the family get together on labour day
These look so good, something different!
Having these for dinner with lamb chops,cant wait
These look so yummy!! I must try I think the kids would love them 🙂
wow these sound delish and a good way for the kids to eat potatoes , thanks for sharing the recipe , i wanna try them 🙂
How fabulous are these? I love them! My daughter who is not a huge potato fan would probably fall in love with these. Can’t wait to make them!
what an excellent idea and so easy to make Thank you
Yum, these pizza stuffed mini potatoes look delicious. I think this would make a great party food. I can’t wait to give this a try. Thank you for sharing this recipe.
I love them also stuffed with onions
What a great idea! I am going to make these. They look easy enough to make and I am sure my family will love them! Thanks.
This is such a clever idea! I love those little potatoes but this would really make them exciting, especially for kids.
This is a really good recipe. I’ve never seen this recipe before but I like it.