• Home
  • About
  • Work with Me
  • Online Buzz
  • How to Start a Blog
  • Disclosure & Privacy Policy

Frugal Mom Eh!

Canadian Mommy Blogger sharing reviews, recipes, crafts and great parenting advice!

  • For Kids
    • Arts & Crafts
    • Learning & Education
    • Fun Printables
  • For Mom
    • DIY & Crafts
    • Fab Finds
      • Baby/Toddler
      • Beauty & Body
      • Books
      • Children
      • Cloth Diapers
      • Electronics
      • Entertainment
      • Fashion
      • Food
      • Home
      • Organization
    • Frugal Living
    • Parenting
    • Printables
  • Recipes
  • Travel
  • Celebrate
  • Current Giveaways

Strawberry Rhubarb Galette

This post may contain affiliate links.

June 13, 2014 by Elizabeth 21 Comments

This Strawberry Rhubarb Galette is a perfect summer dessert full of all the very best flavours baked in a flaky all-butter puff pastry!

I was out grocery shopping on the weekend when I noticed they had fresh locally grown rhubarb in the produce section.  I knew immediately that I needed some strawberry rhubarb something in my life immediately.  Off I went to find some fresh strawberries and found USA grown strawberries on sale for 1.77 a pint. Great deal except they weren’t in the best condition.  I then noticed pints of Ontario grown strawberries.  Sure, they cost a whole lot more than the ones on sale, but they looked freshly picked and delicious. 

Don’t get me wrong, come winter, I fully appreciate some USA grown produce when it comes to crops that can’t survive our harsh winters but there is nothing like fresh, locally grown and seasonal produce.

 Strawberry Rhubarb Galette

Strawberry Rhubarb Galette

Ingredients:

1 sheet, frozen all-butter puff pastry, thawed

2 cups strawberries, Sliced
2  cups rhubarb, chopped
3/4 cup sugar
1 tbsp minute tapioca OR 2 tbsp cornstarch  (I prefer tapioca but cornstarch works in a pinch!)

1 Egg
1 tbsp Milk

Directions:

Preheat the oven 375 degrees F.

Mix rhubarb, strawberries, sugar and tapioca together in a large bowl then set aside.

Line a baking sheet with parchment paper.

Gently roll each the pastry into roughly a 10” x 10” square and set into the centre of the baking sheet.

Spoon the fruit mixture into the centre of the dough, leaving a 2-inch border.

Fold the edges of the pastry up and partially over the filling, leaving the centre open.

Mix together the egg and milk to create an egg-wash.

Brush the top of the pastry with the egg-wash.

Bake the galette 30 to 35 minutes, until puffed and golden.

Remove from oven and set on a baking rack to cool.

This Strawberry Rhubarb Galette is a perfect summer dessert full of all the very best flavours baked in a flaky all-butter puff pastry!

 

Print
Strawberry Rhubarb Galette
Ingredients
  • 1 sheet frozen all-butter puff pastry, thawed
  • 2 cups strawberries Sliced
  • 2 cups rhubarb chopped
  • 3/4 cup sugar
  • 1 tbsp minute tapioca OR 2 tbsp cornstarch I prefer tapioca but cornstarch works in a pinch!
  • 1 Egg
  • 1 tbsp Milk
Instructions
  1. Preheat the oven 375 degrees F.
  2. Mix rhubarb, strawberries, sugar and tapioca together in a large bowl then set aside.
  3. Line a baking sheet with parchment paper.
  4. Gently roll each the pastry into roughly a 10” x 10” square and set into the centre of the baking sheet.
  5. Spoon the fruit mixture into the centre of the dough, leaving a 2-inch border.
  6. Fold the edges of the pastry up and partially over the filling, leaving the centre open.
  7. Mix together the egg and milk to create an egg-wash.
  8. Brush the top of the pastry with the egg-wash.
  9. Bake the galette 30 to 35 minutes, until puffed and golden.
  10. Remove from oven and set on a baking rack to cool.
 Strawberry Rhubarb Galette 

Love strawberries desserts?  Check out these delicious strawberry recipes from my fellow bloggers:

Strawberry Rhubarb Pie 

Strawberry Jello Pie

Strawberry Cheesecake Hand Pies

This Strawberry Rhubarb Galette is a perfect summer dessert full of all the very best flavours baked in a flaky all-butter puff pastry!

Enjoy!

 

e-mail signup

You Might Like...

  • Mini Peanut Butter S’mores TartsMini Peanut Butter S’mores Tarts
  • Toffee Caramel Chocolate Mini CheesecakesToffee Caramel Chocolate Mini Cheesecakes
  • Stained Glass Window Shortbread Cookies #GayLeaMomStained Glass Window Shortbread Cookies #GayLeaMom
  • Apple Sugar CookiesApple Sugar Cookies
  • About
  • Latest Posts

Elizabeth

Elizabeth is a coffee-fuelled Mom of 2 little girls and lives in Hamilton, Ontario. She enjoys photography, getting creative in the kitchen, taking on DIY projects and crafting.

Latest posts by Elizabeth (see all)

  • Easy Ways to be More Energy Efficient at Home While Saving Money - April 23, 2018
  • 20 Mother’s Day Activities to Make Mom Feel Special - April 17, 2018
  • How to Get and Maintain the Perfect Lawn - April 13, 2018

Filed Under: Desserts, Recipe Tagged With: dessert

Comments

  1. Laurie P says

    June 13, 2014 at 9:09 am

    This recipe takes me way back. My parents grew a ton of rhubarb in our yard. My mom always had different desserts, breads, etc….baked or on the go!
    The gallete looks incredible!

    Reply
  2. KD says

    June 13, 2014 at 9:13 am

    This looks delicious! Thank you for showing the picture with a pie-shaped piece removed. I wasn’t sure how to cut it! :p

    Reply
  3. Stephanie LaPlante says

    June 13, 2014 at 9:21 am

    Oh yummy. This is a must try for me. It looks and sounds delicious!

    Reply
  4. loucheryl says

    June 13, 2014 at 10:50 am

    This would be awesome for a BBQ! My mom would go crazy for this.

    Reply
  5. Jo-Anna says

    June 13, 2014 at 2:09 pm

    Oh yum! I just know I’d love this galette! Strawberry Rhubarb is the best dessert combo ever!

    Reply
  6. Darlene Schuller says

    June 13, 2014 at 2:50 pm

    mmmmm that makes me want to climb through the monitor and feast! Oh that looks amazing! Thank you!!

    Reply
  7. Darlene W says

    June 13, 2014 at 5:35 pm

    anything strawberry and rhubarb is so so good

    Reply
  8. MrDisco says

    June 13, 2014 at 10:05 pm

    that looks so amazingly good

    Reply
  9. Lauren @ Imperfect and Fabulous says

    June 13, 2014 at 11:00 pm

    This sounds delicious! I love galettes because they are so easy (especially for those of us who are pie challenged).

    Reply
    • Elizabeth says

      June 14, 2014 at 12:19 am

      haha Pie Challenged… I love it!

      Reply
  10. MrDisco says

    June 14, 2014 at 12:20 pm

    i bet a drizzle of dark chocolate on top would be heavenly

    Reply
  11. Dreena says

    June 15, 2014 at 2:17 am

    Looks great! I’ve got rhubarb growing in my garden; this looks like a must-try recipe.
    Cheers.

    Reply
  12. RICHARD HICKS says

    June 15, 2014 at 4:36 pm

    THis looks great. I have never had the strawberry rhubarb combination but sure is healthy!

    Reply
  13. Lisa L says

    June 15, 2014 at 7:06 pm

    Looks fantastic! Will be forwarding this recipe to my sister, she loves rhubarb!

    Reply
  14. Karen E. Hill says

    June 15, 2014 at 7:51 pm

    I am so stealing my neighbours Rhubarb and making this! YUM

    Reply
  15. Deb @ Cooking on the Front Burner says

    June 19, 2014 at 10:31 pm

    Thanks for sharing with us at Best of the Weekend – will be featuring this tomorrow night on my blog!

    Reply
  16. Anne Taylor says

    June 21, 2014 at 12:37 pm

    I just love the strawberry/rhubarb combo! This looks so good! When we were kids, my mom grew rhubarb in her garden and I have such fond memories of sitting in the back yard eating a rhubarb stalk and dipping it in a bowl of sugar!

    Reply
  17. Victoria Ess says

    June 21, 2014 at 1:19 pm

    This looks amazing! I’ve never heard of a galette before but it’s a beautiful alternative to a pie crust.

    Reply
  18. kathy downey says

    November 16, 2014 at 2:28 pm

    It looks and sounds delicious,I will be trying this real soon

    Reply
  19. E says

    May 26, 2015 at 6:16 am

    This looks so delicious — I love the combination of strawberry and rhubarb. It’s one of the joys of early summer. I can’t wait to try this recipe with fresh local strawberries and rhubarb! Thanks for sharing!

    Reply
  20. Susan T. says

    October 9, 2015 at 11:36 pm

    This is so pretty and yet so easy! I love rhubarb so I might give it a try!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

FREE eCookbook

Subscribe to my weekly newsletter and receive an eCookbook with our top 16 recipes of 2016 & Exclusive Code for Bonus Giveaway Entries.

 50 Things to do While You Nest & Prep for a New Baby... because pregnancy will turn you into a woman on a mission whether you like it or not!
Pretty cupcakes featuring a dense funfetti cupcake and rich vanilla buttercream, decorated to look like an ice cream sundae!
This Blueberry Muffin Bread is a favourite Recipe.  This blueberry loaf is wonderful after dinner with some coffee but equally good for breakfast.

Partnerships

Copyright © 2018 · Frugal Mom Eh! · Site design by DESIGNER BLOGS · DMCA Policy · Privacy Policy

PrestaShop Theme