2C. Annie's cheddar bunnies or Pepperidge Farm Goldfish Crackers
1/8– ¼ C. of taco seasoningstart with 1/8 of a cup – you don't want to over do it and make it too salty
4tbs. melted butter
Taco Seasoning Ingredients
½C. chili powder
¼C. onion powder
Directions to make Taco Seasoning
Combine the ingredients, mixing well and store in an airtight container ( I use a mason jar). Add about 1/-1/4 C. of seasoning and ¾ C. water to 1 pound of ground beef for tacos. ;)
Taco Snack Mix Directions
#1. Preheat the oven to 250 degrees.
#2. Combine the melted butter with the taco seasoning and mix well.
#3. Combine the dry snack with and pour the butter/taco seasoning mixture over the snack mix and mix well to evenly coat all the pieces.
#4. Pour the mixture out between 2 cookies sheets and bake for 30 minutes.
#5. Allow to cool prior to serving. Store in a airtight container 1-2 weeks.
**If you prefer to keep the mess to a minimum use a large paper grocery bag. Pour the snack mix in and then pour the taco seasoning mixture over the top. Close the bag and shake it well, turning it over a few times to evenly coat the snack mix.