Low Carb, Vegetarian

ZUCCHINI  RAVIOLI

DISH INFO

INGREDIENTS

10

CALORIES

661

MINUTES

45

INGREDIENTS

ZUCCHINI, RICOTTA CHEESE, GARLIC, SPINACH, MOZZARELLA CHEESE, PARMESAN CHEESE, TOMATO SAUCE, OIL, SEASONINGS

Oven
Potatoes

Wash the vegetables

PRE-PREPARATION

Preheat oven to 350°F

Add oil to the skillet before sauting the garlic & spinach

Cast Iron Pan

STEP 1

Slice the Zucchini

STEP 2

Prep the Filling

STEP 3

Blend the Filling Until Smooth!

STEP 4

Make your Tomato Sauce

STEP 5

Pour the Sauce into a Baking Dish

STEP 6

Make a Star with the Zucchini Slices

STEP 7

Dollop Filling into centre and fold up.

STEP 8

Place Zucchini Bundles into prepared baking dish.

STEP 9

Top with Shredded Cheese.

STEP 10

Bake for 20 Mins